We cater for weddings, birthdays, christenings, client dinners, corporate presentations, book and product launches or any other festivity. We work with you to create events that are tailored and unforgettable.
All bookings of 10 guests or over are required to order from our mini a la carte menu or Tasting Menu.
Private Dining Options
Capacity for maximum of 18 guests. Min spend $1,600. Private balcony overlooking the beach.
Capacity for maximum of 28 guests. Min spend $2,600. Access to terraced garden, overlooking the beach.
Capacity 45 seated, 60 for cocktails. Min spend $4,500.
For group and function enquiries please contact Angela Munday on (02) 9938 3331.
Winter group menu booking form